Tuesday, 27 January 2009
Hey... I can cook Dan Bauk!!!!!!!!!!!!
Last Sunday I tried to cook Dan Bauk. Before I cooked it I had to ask advice from Ma Myint Myint Sein and Aunty Ohnn. They explained me how to cook it.
Thomas likes it very much. In Yangon he ate it often. Tin aye Dan Bauk shop is near our Appartment. So it was good for him. Now here in Germany we have no Tin Aye Danbauk, no Nilar Dan bauk. So Shinlay have to cook it. So let's call Shinlay Danbauk...
Beacuse of excellent instruction from my friends, my Dank Bauk was very delicious. Thomas said Oh it is like in Yangon. We ate it with Thayet thee Thanet and Nga pi kyaw.
When you come and visit me next time, I will cook it for you.
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2 comments:
looks yummy!
I wanna eat too..
မရွင္ေလးေရ ..ဒို့လဲဒန္ေပါက္ခ်က္တယ္..ဒါေပမဲ့ ရွင္ေလးလိုအျမင္မလွဘူးရယ္..ျပီးေတာ့ျကက္သားကလဲ နဲနဲညီွသလိုပဲ..ျကာေအာင္ခ်က္ျပန္ေတာ့လဲ ျကက္က မာသြားျပီး စားမေကာင္းေတာ့ျပန္ဘူးေလ..
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